I've had this bottle for quite a long while now partially because I lost track of it for a year or so in our old apartment. One day, I was moving stuff around and found it mixed in with a bunch of other beer which was a nice surprise. Why did it still take me 2 years to drink it? Because, that's why. Peche Mortel is an imperial stout brewed with coffee. Honestly, the aging conditions for this weren't particularly great so I was shocked when it still tasted pretty good.